Description:
If you ever wished you knew how to make homemade, healthy chicken fingers ready to pop into the oven here is your wish granted. Full serves 4-6. Half serves 2-3.Cooking Instructions
Preheat oven to 425 degrees.
Set frozen fingers in a single layer on a lightly greased foil lined jelly roll pan (or large cookie sheet with sides).
Bake 18-20 minutes from frozen until no longer pink inside and outside is golden.
Lactose